Organic coffee drinkers are growing in numbers each year. There are as many different reasons for the decision to drink organic coffee as there are those people who drink organic coffee exclusively. The truth is that the origin of organic coffee was born of a need to nourish crops, control weeds, and protect crops from infestations and a desire to do so without the use of chemicals.
Contrary to popular belief, organic farming isnt conducted on a wing and a prayer but rather years of study and scientific reasoning. Crop rotation worked well in years past as far as preventing the precious materials and nourishing properties in the soil. This type of farming does not offer any protection against the ravishes that insects and some plant blights can bring. The secret is in using the information that science has taught us in order to introduce healthy bacteria, beneficial insects, and other animals that introduce the proper pollinating material to the land around the plants.
Science is a wonderful thing when it comes to farming and there is no exception when it comes to the significant impact that science has held over the exponential growth of organic coffee production and sales. As people become more and more concerned over what we are putting into their mouths and introducing to our bodies, we are also more and more likely to choose options that have had limited if any exposure to unnecessary chemicals. This includes not only fertilization and pesticides; it extends to the refining process as well.
The biggest problem in the past hasnt been finding drinkers for this particular type of coffee but farmers who were willing to go through the long process required for organic certification. The certification takes years and a substantial investment of time, labor, and love on behalf of the farmers and landowners and most of them find the profit differences between traditional coffee crops per pound and organic coffee crops per pound to be marginal and hardly worth the effort.
There are some forward thinking farmers who not only see the growing demand for organic coffee but the health and wellness benefits to themselves, their families, and their employees of using organic means in which to fertilize, protect, and process their coffee crops. By going organic they are not only affecting the health and wellness of the end users of their products but their own families and communities. For these farmers, the rewards lie in doing the right thing for the environment much more than building a larger income.
Most consumers will notice a larger price tag when it comes to purchasing coffee in the grocery store for most products however, this doesnt produce a significant hardship. Many organic products require less of the product for use than traditionally grown and processed products. This means that the same amount of coffee, sugar, dog food, etc. will last much longer which will quite possibly increase the overall value of the product.
In other words, the added cost is often less than it would seem at first glance because you are actually using less of the product. This is a good news for consumers and the environment as well as the farmers and producers of organic coffee. The key of course, is to find the flavor of organic coffee that you like best just as it is with traditional coffee.
Mel Ng, http://www.CoffeeCity.org (Source, ezinearticles.com)
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Articles: Organic Lifestyle
Benefits of Consuming Raw Organic Food
There are body products popping up on shelves everywhere marked as organic. They claim to be much more beneficial for you than other body products. Youre probably thinking what are organic body products and are they really better for me? Well, organic body products are actually a complicated issue; theres no simple answer, but heres some help for sorting it out.
Organic foods and products are becoming more and more popular, but if you dont know a lot about organic food; you probably dont realize why theyre worth spending the extra money on. Heres some information that will hopefully help you make the healthy switch to organics.
Since organic food started to gain popularity in the late 1990s, people have been skeptical about the superiority of organics. Many people claimed that the benefits of organic over traditional products could not be proven. The truth is that there had simply not been enough testing done to prove the benefits of organic products or the drawbacks of traditionally produced food.
If you have kids, youve probably had some crazy grocery store experiences. You have to take the time to get each kid to stop what theyre doing, get ready, and get into the car. You then have to battle traffic on the streets and in parking lots while your kids are going wild and crazy in the back seat.
Many parents see organic baby food in health food stores or regular grocery aisles and simply pass it by. You probably think I grew up on regular baby food and Im fine. Think about it this way, do you baby proof your gardening chemicals, or is your baby allowed to eat and drink pesticides? Okay perhaps its not an equal comparison, after all there are only small amounts of toxic chemicals from pesticides and fertilizers in traditional baby food but do you really want to take the risk?
Buying organic produce has become an increasing trend in recent years. Many people buy it because its natural and dont even bother to research the benefits of these kinds of foods. By buying organic produce you are helping your family and the environment stay healthy and happy for years to come.
When most people hear the term organic, they think of decreased chemical use. In reality, organic agricultural production involves so much more than that. Organic agriculture is a fairly strict form of sustainable agriculture; a way of producing food products without harming the land. Its main goal is to work the land without preventing future generations from being able to use it as well. By buying organic products, youre not only feeding your family safer food and preventing hazardous chemicals from entering the environment; youre also protecting future generations.
Wish you could have fresh, flavorful vegetables right at your fingertips all season long? Do you want to be confident that your vegetables are safe for your family to eat? Well, you can have all that and more. Growing your own organic vegetable garden not only assures fresh, safe, great tasting vegetables all season long; it also provides you with exercise, stress relief, and the knowledge that your hard work is accomplishing great things for your family. If this sounds like something youd love to try, here are a few tips you need to know before you get started.
Right now, it seems like everyone is looking for the secret to losing weight. They take pills and go on the latest diet looking for a quick fix. The truth is, theres no miracle diet that will help you take off 20 pounds overnight, but there are things that can give you that extra boost to finally take the weight off once and for all. One great extra boost is organic food. These are foods grown without pesticides, hormones, preservatives, and other harmful chemicals. They are designed to work naturally with the environment around them and within the body of the person who eats them. Eating healthy with organics can help you finally take off those excess pounds naturally.
One of the latest health food crazes is organic food. It used to be only a handful of farmers produced organic products. Even when organics became widespread, only a few different food products were available. Now theres an organic alternative to almost every product on the market, snack foods, shampoo, and now even pet food. Youre probably thinking organic pet food, thats crazy, but consider this: when national dog shows are sponsored by a dog food company, the winner gets free dog food. Most winners then donate that food to local shelters instead of giving it to their dogs. Why? Because they know traditional dog foods are bad for dogs.
It seems the organic phenomenon has been sweeping markets all over the world. More and more people have been switching to healthier, pesticide free versions of their favorite fruits, vegetables, meats, and even snack food. But what about ten or twenty years from now? Will the organic food phenomena last or fade away?
Many people are taking advantage of more readily available sources of organic food such as supermarkets and big chain health food stores. While these are more convenient, there are other places to buy organic products. Knowing where organics are available means finding the best prices and quality. Here are some of the more common and uncommon places to buy organic produce.
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